Chicken Karahi Recipe | Highway Style Afghani Chicken Karahi Recipe

 

 Chicken Karahi 

This is very yummy, tasty and delicious dish in highway style Afghani chicken karahi and make it easier with very low budget. Use tomatoes for making karahi in large amount, once done serves 3 to 4 parsons with garlic naan.

 Ingredients 

• 5 medium tomatoes

• 1/2 cup of water 

• 1/2 cup of oil

• 750g chicken mix pieces

• 1 & 1/2 tsp of ginger paste

• 1 & 1/2 tsp of garlic paste

• 5 to 6 green chilies 

• 1 tsp of salt or to taste

• 1 & 1/2 tsp of black pepper powder

• 1/2 tsp of garam masala powder

• 1/2 cup of yogurt whisked

• Fresh coriander leaves for garnishing

 Instructions 

• In a work, take a fry pan and add five medium tomatoes cut into two pieces, half cup of water and bring it to boil, cover and cook on medium low flame for two to three minutes. Once boil then remove tomato skin and discard and let them cool. once done send it to grinder and make it puree. tomato puree is ready set aside.

• In a deep pan, add half cup of oil and heat it after that add 750 grams of chicken mix pieces and mix well until it changes its color. Once done add one and half tsp of ginger garlic paste mix well and cook for at least two to three minutes, then add five to six green chilies in four pieces, add prepared tomatoes puree mix well and cook for at least eight to ten minutes or until oil separates. Add one tsp of salt or to taste, one and half tsp of black pepper powder, half tsp of garam masala powder mix well and cook for a minute then add half cup of whisked yogurt again mix well and cook for couple of minutes or until oil separates, spread fresh chopped coriander over the chicken. Dish is ready to serves.

 Conclusion 

So your high way style Afghani chicken karahi recipe is ready to serves to three to four persons with yummy garlic naan. It's time to comment if you guys love this recipe then must drop your comment below and also share this chicken karahi recipe with your family and friends.