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Chicken Shami Kabab
It is similar to a delicious, simple-to-cook. You combine ground chicken with particular spices and form the mixture into flat, round patties. Once cooked, you should have a golden brown color on them. Not only are these kababs excellent, but they're also delicate and soft. You can eat them in a bun or alongside some chutney. For those who enjoy chicken's deliciousness in a lovely, simple-to-eat shape, Chicken Shami Kabab is an excellent option for a delightful and speedy supper.
Ingredients
- 1/2 chicken
- 1 kg chana Daal
- Water as required
- Garlic
- Ginger
- Dhaniya
- Green pepper
- Salt to taste
- Red pepper
- Garam Masala
- Chat Masala
Instructions
- In a bowl add chicken and channa daal, water as required and bring it to boil together.
- Once they boiled well add all the ingredients as per your preferences and mix well.
- Then add eggs mix well and make small pieces of this material.
- Chicken shami kabab are ready.
Conclusion
So your tasty dish chicken shami kabab are ready to serves to 6-8 persons with ketchup.
more chicken recipes :
delicious☺️
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