Beef Biryani Recipe | Eid-Ul-Adha Special Recipes

 Beef Biryani 

Get amazing recipes for easy-to-cook beef biryani featuring all the needed ingredients, cooking times, and detailed instructions. The recipe for beef biryani is among the most widely recognized and often explored recipes within the Eid-ul-Adha Special recipes category. With the aid of these simple, step-by-step instructions, you can further develop your culinary skills and enjoy creating Beef Biryani dishes.

 

 Ingredients 

• 1/2 kg soaked rice

• 1/2 kg boiled beef

• 250 grams yogurt(Dahi)

• 2 tsp green chili powder

• 2 tsp coriander powder

• 2 tsp salt

• 1 tsp red chili powder

• 1/2 tsp turmeric powder

• 1 tsp garam masala powder

• 2 piece of badian flowers

• 1/2 tsp nutmeg powder

• 1/2 tsp javatri powder

• 1 tsp finely grated ginger

• 1 tsp ginger garlic  paste

• 50 grams aloo bukhara

• 1/2 bunch(gaddi) coriander 

• 1/2 bunch(gaddi) mint

• 1.2 tsp yellow color(zerde ka rang)

• 4 tsp cooking oil

• 1 tsp fried onion

 Instructions 

• In a pan add two and a half glasses of water, curd, turmeric powder, red chlli powder, salt, oil, hot spice powder, garlic ginger paste, nutmeg, javatri powder and badian flowers and mix well.

• Then add the boiled beef and cook for ten minutes.

• Then add curd, yellow color and rice and cook two kini.

• Then add onions, tomatoes, potatoes, coriander, mint, ginger and oil.

• For ten to twelve minutes, keep it on.

• Then remove from the stove and serve in a dish.

 Conclusion 

Discover the recipe for Beef Biryani. Out of all the Eid-ul-Adha Special recipes, this one is the simplest and most traditional. Among Desi people, beef biryani is highly renowned. You can discover Beef Biryani and all the recipes in the simplest possible way at Cooking Recipes.

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